Friday, 26 March 2010

Cauliflower and Peas curry


Ingredients:
  • 1 cauliflower
  • 1 onion
  • 1 cup – peas
  • 1 tomato
  • 1 tablespoonful turmeric powder
  • Chili powder
  • salt as per taste
  • Oil
  • cumin seeds
  • coriander leaves

Method:

  • Cut onion, tomato and cauliflower into small pieces
  • Heat oil in a pan and cumin seeds
  • add chili powder, turmeric powder and salt.
  • add all vegetable together and fry them
  • now put some water and close the vessel.
  • Stir in between, when the cauliflower is cooked add coriander leaves.

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