Baked Breaded Garlic Mushrooms Recipe

INGREDIENTS:

• Cooking spray
• 1 cup plain breadcrumbs
• 3 tablespoons Parmesan cheese, grated
• ½ teaspoon paprika
• ½ teaspoon salt
• 1 tsp black pepper
• 2 eggs
• 3 cloves of garlic, minced
• 20 white button mushrooms, cleaned
• ½ cup all-purpose flour
• more salt & pepper for the flour

INSTRUCTIONS:

1. Preheat oven to 400F/200C degrees. Line a baking sheet with non-stick foil and set aside.
2. In a shallow dish combine the breadcrumbs, Parmesan cheese, paprika, salt and black pepper.
3. In a separate shallow bowl whisk the egg together with the minced garlic.
4. In another dish, add the flour and season with salt & pepper to taste.
5. Dip each mushroom first in the egg mixture, then flour, then fully coat with the breadcrumb mixture and place on the prepared baking sheet.
6. Repeat with remaining mushrooms.
7. Lightly coat the breaded mushrooms with the cooking spray.
8. Bake the mushrooms for 12-16 minutes or until golden brown. Serve warm with dip of your choice.

Source: Erren's Kitchen