I just finished the newest issue of the Welcome Home Magazine and I am proud to say it will be published, as scheduled, on February 1st! So what's on the menu this coming month?
Let's start with my delicious Beef Stroganoff.....Oh my!
Toasted Candied Almond Cake ......say what?
Lasagna Roll-Ups.......now that's Italian!
Pork Chop and Fried Egg Sandwich .......back to my country roots!
Mushroom Barley Soup......stick to your ribs good!
Homemade Chocolate Cherry Bread.......No Way!
Marie's Chocolate and Almond Jam Cookies.....Hello!
Crab Topped Baked Salmon......You're kidding me!
Bacon Wrapped Scallops......Get out a town!
Jamie's Red Velvet Sugar Cookie Bars.......Wowza!
Blueberry Walnut Bread .......Just like Mom used to make.
French Dip ........Perfecto!
Waldorf Salad ....... Oh stop!
Creamy Shrimp Corn Chowder .....How can this be?
Shrimp Salad on Buttery Croissant ......Unbelievable!
Ice Cream Sundae Cupcakes .....Have you lost your mind?
Teriyaki Salmon Loaf ......Can this be real?
Sausage, Bean and Kale Soup ........YES!
Sausage Stuffed Cherry Peppers ......Outrageous!
Blueberry Crumb Cake ......Now we're talkin'
Sugar Biscuit Strawberry Shortcake ...And they lived happily ever after!
And there's more!
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