INGREDIENTS:
1 package (10 ounces) frozen peas, thawed
1 cup dry roasted peanuts
1 cup chopped celery
1 cup shredded sharp cheddar cheese
6 bacon strips, cooked and crumbled
1/4 cup chopped red onion
1 cup mayonnaise
1/2 cup prepared zesty Italian salad dressing
INSTRUCTIONS:
1. In a large bowl, combine the peas, peanuts, celery, cheese, bacon and onion. In a small bowl, combine the mayonnaise and Italian dressing.
2. Pour over salad and toss to coat. (Note: Use just enough dressing to hold it together).
3. Chill until serving.
Source: Smoked 'N Grilled
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