Fresh Fruit Halo-Halo Recipe

INGREDIENTS:

• 1 cup crushed or shaved ice
• 3 tablespoons diced sweetened bananas (saba)
• 3 tablespoons diced ripe mangoes
• 2 tablespoons sweetened jackfruit (langka)
• 3 tablespoons fresh pineapple chunks
• 3 tablespoons macapuno strings
• 2 tablespoons cooked tapioca pearls (sago)
• 1/4 cup fresh coconut milk (gata) 
• simple syrup, to taste
• 2 scoops macapuno ice cream
• 1 tablespoon ube halaya
• 2 tablespoons diced leche flan
• 1 pandan wafer stick
• 1 tablespoon crushed otap (optional)

INSTRUCTION:

1. Fill a serving glass with ice. Add sweetened saba, mangoes,langka, pineapple, macapuno, and sago.
2. Drizzle coconut milk all over halo-halo. Sweeten with syrup to taste. Top with ice cream, ube halaya, leche flan, and a wafer stick. Sprinkle with crushed otap, if desired. Serve immediately.

Source:Yummy